The namesake of Culley's favourite Chilli, the Habanero. This Louisiana style sauce blends the traditional fruity notes of the habanero chilli with hot charred pepper.Crafted using New Zealand grown chillis, this fiery hot sauce has a delicious sharp, piquant flavour.

Ingredients

Vinegar, Red Bell Peppers, Onion, Roasted Bell Peppers, Habanero Chillies, Coconut Nectar, Garlic, Salt, Smoked Paprika, Xanthan Gum, Black Pepper